How Agritourism Helps Sustainable Development?
1. Agricultural Economic Growth
1. Agricultural Economic Growth
Mark Twain once said that the “part of the secret to success is to eat what you like.” With this success mantra, one must surely make a visit to the Magnetic Maharashtra, and one is assured to find the
We all live in a material world where glistening objects tend to lure us into their traps. Everyone wants to spend their hard earned money wisely, which is why we are often posed with the question “Do we really need this?”
Have you ever realized that food cooked on the open fire or Chulhas tastes yummier & has better aroma than stove cooked one? Even if it is a simple Bhakri (Bajra /Jowar roti) cooked on Chulha with a
The 5th of June is unlike any other date on the calendar; it is, in fact, a day when the world comes together as a united front to celebrate the World Environment Day. The theme for World Environment Day 2017 is
A nation’s cultural diversity is the true depiction of its historical heritage as well as the spirit of harmony that exists between different religions, castes, and creeds. The cultural diversity of a country is what imparts
During the holiday breaks, there are many things that you may consider doing. One of the rarest, yet exciting activities that you should never ignore is choosing to visit Indian Grape Farms.
As per the Indian calendar, the festival of Uttarayan marks the day when winter is over, and it is time to welcome summer. It is a call-sign for farmers that the harvest season is approaching which is called
Hurda party around a campfire, best enjoyed with your folks. Hurda is nothing but the early stage crop – the tender Jowar. The tender Jowar (Sorghum) stalks are roasted/ barbecued and served with Chutney
India’s major population lives in rural areas, and the primary occupation of rural people is farming. As soon as we hear farming, we start imagining about tractors, bullock cart rides, fields of crops spread across the